Meeting Machines Halfway

In New York City’s East Village, Mighty Quinn’s Barbeque, known for its smoked meats and burnt ends, had no choice but to adjust to contactless demands as a means to survive amid the pandemic.  Micha Magid, co-founder and co-CEO of the restaurant, said it had built out a digital platform several years prior, foreseeing trendsContinue reading “Meeting Machines Halfway”